Category: Recipes

2015 MasterChef finalist Tony Rodd shares an exclusive recipe for Fairtrade Fortnight 2021.

Melissa Hemsley bakes tahini and Fairtrade chocolate chip cookies with fellow cook Rosie Birkett for Fairtrade Fortnight.

I wouldn’t dare call this dauphinoise, but the principle is the same, except the potato is cooked in creamy coconut milk spiked with the golden goodness of turmeric and ginger, freshened with thinly sliced spring onion. It’s rich and warming but surprisingly delicate. Use coconut milk instead of lamb fat to make this recipe vegan.

Anna Jones shares her delicious Fairtrade chocolate and blood orange freezer cake recipe and tells us why she chooses Fairtrade ingredients.

The biodiversity and growing conditions of a plant or product affect its flavour. Chocolate is a perfect example of this. Try this recipe and experiment for yourself.

Ahead of ‘Stir Up Sunday’ (22 November) we have a decadent Christmas pudding recipe with a Fairtrade twist from Miranda Gore Browne, cook, author and finalist on the first series of BBC’s The Great British Bake Off.

Whip up a batch of delicious salted caramel pumpkin cupcakes for Halloween. Recipe by Tate & Lyle.

Try this amazing Meringue Girls’ pavlova letters recipe, packed with delicious Fairtrade ingredients.

Here are our favourite tried and tested ‘free-from’ recipes. You’re welcome!

Tom Hunt shares his delicious and nutritious homemade energy balls recipe.