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Taking root – Fairtrade in Malawi
This report highlights the findings from the first phase of a long-term study to understand the difference that Fairtrade’s work…
Response to Fairtrades impact on poverty reduction through rural development
Response from the commissioning agencies TransFair Germany and Max Havelaar Foundation (Switzerland) to an Independent Impact Study on Fairtrade conducted…
Response to Fairtrade impact on worker empowerment in Ecuadorian flower plantations
Summary and response from the commissioning agencies Fairtrade International and Max Havelaar-Foundation (Switzerland) to an independent impact study on Fairtrade-certified…
Response to Fairtrade bananas global assessment of impact
Summary and Management Response to ‘Fairtrade Bananas: a Global Assessment of Impact’
Monitoring the scope and benefits of Fairtrade – seventh edition 2015
This report gives the results of the 2014 monitoring data collection from Fairtrade certified producer organizations
Monitoring the Scope and Benefits of Fairtrade
This report now in its Sixth Edition gives the results of the 2013 monitoring data collection from Fairtrade certified producer…
Food Standards Certification and Poverty among Coffee Farmers in Uganda
Georg-August-University of Göttingen analyze and compare impacts of three sustainability oriented standards – Fairtrade Organic and UTZ – on the livelihoods…
RESPONSE TO AN EVALUATION OF FAIRTRADE IMPACT ON SMALLHOLDERS AND WORKERS IN THE BANANA SECTOR IN NORTHERN COLOMBIA
Summary and Response from the Commissioning Agency Max Havelaar Foundation (the Netherlands) to an Independent Evaluation of Fairtrade Impacts in…