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Assessing the benefits of Fairtrade orange juice for Brazilian small farmers

2014

1 min read | June 17, 2020

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Response to Assessing the benefits of Fairtrade orange juice for Brazilian small farmers response

Response from commissioning agencies Max Havelaar Foundation Netherlands and Max Havelaar Foundation (Switzerland) Utrecht / Basel October 2014…

1 min read | June 17, 2020

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Branching out – Fairtrade in Malawi

2013

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Fairtrade bananas global assessment of impact

This report presents the findings of a study commissioned by the UK’s Fairtrade Foundation to assess the impact Fairtrade has…

1 min read | June 17, 2020

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Fairtrade Cotton: Assessing Impact in Mali Senegal Cameroon and India

2012

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Cocoa commodity briefing

Around 50 million people globally depend on cocoa for their livelihoods while governments in producing countries rely on earnings from…

1 min read | June 17, 2020

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Cocoa Sustainable Livelihoods Landscape Study

A critical review of initiatives across the cocoa sector that aim to achieve sustainable livelihoods for cocoa farmers and their…

1 min read | June 17, 2020

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Farmers breaking cocoa pods and scooping out the beans

Cocoa Sustainable Livelihoods Landscape Study summary

A critical review of initiatives across the cocoa sector that aim to achieve sustainable livelihoods for cocoa farmers and their…

1 min read | June 17, 2020

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Fairtrade coffee: Economic sustainability

This report examines how fair trade coffee is strengthening the supply chain and providing economic sustainability

1 min read | June 17, 2020

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photo of coffee berries

Fairtrade Coffee: Environmental sustainability

This report examines environmental sustainability in fair trade coffee production. The content is based on interviews conducted during a field trip…

1 min read | June 17, 2020

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