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Response to Fairtrade bananas global assessment of impact
Summary and Management Response to ‘Fairtrade Bananas: a Global Assessment of Impact’
Response to Fairtrade impact on worker empowerment in Ecuadorian flower plantations
Summary and response from the commissioning agencies Fairtrade International and Max Havelaar-Foundation (Switzerland) to an independent impact study on Fairtrade-certified…
Response to Fairtrades impact on poverty reduction through rural development
Response from the commissioning agencies TransFair Germany and Max Havelaar Foundation (Switzerland) to an Independent Impact Study on Fairtrade conducted…
Improving conditions in tea plantations in Assam
There is no easy fix to the issues in Assam. Many have their roots in colonial times and are deeply…
Fairtrade Coffee: Social sustainability
This report examines how fair trade coffee is strengthening coffee communities. The content is based on interviews conducted during a…
Sugar commodity briefing
Around 80 per cent of the worlds sugar is derived from sugar cane grown by millions of small-scale farmers and…
Response to Assessing the benefits of Fairtrade orange juice for Brazilian small farmers response
Response from commissioning agencies Max Havelaar Foundation Netherlands and Max Havelaar Foundation (Switzerland) Utrecht / Basel October 2014…
